Milliliter to Ounce (weight) Converter
Convert milliliters to ounces (weight) instantly with our accurate and easy-to-use conversion tool.
Ounce (weight)
Conversion Formula
Ounce (weight) = Milliliter × 0.035274Where:
- ml = Milliliter
- oz = Ounce (weight)
About Milliliter
The milliliter (ml) is a unit of cookingin the metric system of measurement.
About Ounce (weight)
The ounce (weight) (oz) is a unit of cookingin the imperial system of measurement.
How to Convert Milliliter to Ounce (weight)
To convert from milliliters to ounces (weight), use our converter above. Simply enter the value in millilitersand get instant results in ounces (weight).
Quick Reference:
- 1 ml = 0.035274 oz
- 1 oz = 28.349500 ml
Common Milliliter to Ounce (weight) Conversions
= 0.04 oz
= 0.18 oz
= 0.35 oz
= 0.88 oz
= 1.76 oz
= 3.53 oz
Conversion Reference Table
| Milliliter (ml) | Ounce (weight) (oz) |
|---|---|
| 1 | 0.0353 |
| 2 | 0.0705 |
| 3 | 0.1058 |
| 4 | 0.1411 |
| 5 | 0.1764 |
| 10 | 0.3527 |
| 15 | 0.5291 |
| 20 | 0.7055 |
| 25 | 0.8818 |
| 50 | 1.7637 |
| 75 | 2.6455 |
| 100 | 3.5274 |
| 250 | 8.8185 |
| 500 | 17.637 |
| 1,000 | 35.274 |
Quick reference table showing common milliliters to ounces (weight) conversions.
Real-World Cooking Conversions
Baking and Pastries
Precise measurements are crucial for cakes, cookies, and bread. Converting grams to cups or ounces to milliliters ensures your baked goods turn out perfect every time.
International Recipes
Following recipes from different countries requires converting between metric and imperial. A French recipe in grams needs conversion to cups for US kitchens.
Liquid Ingredients
Convert between milliliters, fluid ounces, cups, and tablespoons for liquids like milk, oil, and water. Essential for accurate recipe measurements.
Dry Ingredients
Flour, sugar, and spices need proper conversion between grams and cups. Weight measurements are more reliable than volume for dry ingredients.
Recipe Scaling
Double or halve recipes by converting measurements. Make a family-sized batch or scale down to a single serving with accurate conversions.
Professional Cooking
Chefs use precise measurements for consistency. Converting between units helps maintain recipe standards across different kitchen setups.